We design and manufacture chef knives, knife sets, Damascus knives, steak knives and kitchen shears for brands, importers, retailers and foodservice suppliers worldwide — with full OEM and private label service.
Chef Knife Factory is a kitchen knife manufacturer based in Yangjiang, Guangdong Province — the city that produces the majority of China’s kitchen knives and cutlery. We design and manufacture chef knives, kitchen knife sets, Damascus and Japanese-style knives, specialty knives, steak knives and kitchen shears for private label brands, importers, wholesalers, retail chains, e-commerce sellers and foodservice suppliers worldwide.
Our range runs from cost-effective 3Cr13 and 5Cr15MoV stamped knives to forged German 1.4116 and 7Cr17MoV full-tang knives and premium VG10 67-layer Damascus lines. Buyers can choose existing designs with their own logo and packaging, or work with our team on exclusive handle tooling, blade profiles and gift-box programs.
Every knife is heat treated, ground, polished, assembled and sharpened in our own workshop, with Rockwell hardness, sharpness and visual inspection on every batch. Our factory holds an amfori BSCI social audit report and GB 4806.9 food-contact test report; we arrange LFGB / FDA testing and third-party inspection before shipment, and handle export documentation to 40+ countries.
We help B2B buyers define the blade, steel, handle, packaging and compliance requirements for each market before production begins.
Build a complete range from a single supplier instead of mixing quality levels from several workshops.
Chef, santoku, bread, carving, utility, boning and paring knives in stamped or forged full-tang construction.
3 to 19-piece sets with wooden or acrylic blocks, magnetic stands, gift boxes and roll bags.
67-layer VG10 Damascus, gyuto, nakiri, kiritsuke and hammered-finish knives for premium ranges.
Serrated and straight-edge steak knives with wood, POM or hollow stainless handles for retail and HoReCa.
Chinese cleavers, butcher knives, fillet knives, cheese knives and ceramic-coated colour knives.
Kitchen shears, poultry shears, sharpening steels, whetstones, sheaths and magnetic strips.
Our role is to turn a target retail price and market into a clear product, quality and delivery specification.
Forging, heat treatment, grinding and assembly under one roof in Yangjiang, so pricing and quality are controlled directly.
We recommend the steel, handle and finish combination that hits your target cost without hidden quality trade-offs.
Exclusive handle tooling, custom blade profiles, laser logos and packaging developed for your brand only.
Hardness, sharpness, edge alignment, handle torque and corrosion checks agreed before production, not after complaints.
English-speaking project team, sample photos and videos at each stage, and honest lead-time updates.
amfori BSCI audit report and GB 4806.9 food-contact test report for retailer audits; LFGB / FDA, hardness and salt-spray reports arranged per order.
Every batch is verified against the confirmed specification before packing.
Our team coordinates every production step required for standard and custom kitchen knife programs.
Based in Yangjiang, Guangdong — the city that produces most of China's kitchen knives — Chef Knife Factory works with kitchenware buyers on specification, sampling, production and export packing.
Share the knife types, quantity, target price and market. We will recommend steels and send a quotation.
